As the name suggests, eye level ovens are ovens which are at eye level and also known as integrated ovens. They fit perfectly into built-in cabinets, helping to organise your kitchen and provide you with extra space so you can design your kitchen better.
What is the difference between an undercounter and eye level oven?
Eye level ovens are located in a kitchen cabinet at eye level, whereas a undercounter ovens are put beneath the kitchen counter. You can see the difference in below images:
What height should eye level ovens be?
The average person’s eye level is 60 inches or 5 feet. So you might consider putting your eye level oven based on these values.
If you are looking to buy an eye level oven, you can check out detailed post about best eye level ovens here.
Important Things To Consider When Buying Oven
There are several types of ovens based on your needs but generally you can check below functionalities.
Resistance
The most important part of an oven is its resistance. The resistor acts as a lower and upper heater. Therefore, the heat power must be high. Because the effect is important in foods such as cakes, chicken, meat, which are important to brown and swell on the top. Recently, turbo ovens are more preferred. However, ovens with fanless cooking feature are also ideal models.
Thermal Insulation
The purchased furnace must have good thermal and electrical insulation. Good insulation also affects the quality of electricity use, cooking time and even the flavor of the food.
Programmability
Ovens offer the ability to customise the cooking programme based on the type of food being prepared. This feature ensures that the oven starts functioning at the specified time. In the ovens, there is also a timer. As a result, the oven beeps when the food is done cooking, and you don’t have to wait until the end of the cooking time to see whether it’s done.
Size
Furnace capacity is also important. Like other white goods, ovens have a capacity stated in liters. In general, you may choose the oven capacity, which is directly proportionate to the oven’s physical dimensions, based on the size of your family or your cooking preferences.
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